Cascina Caldera is a typical Piedmontese Restaurant offering local produce cooked in a traditional style.
Ingredients include home produced wines, salami's, cheeses and certified meats from the locality around the Farmhouse. 
Location
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NEWS:
from March 2018 you can taste 'Pizza & Birra in Cascina" Thursaday, Friday and Saturday night, Sunday night for groups by reservation. Also to take away download menu 
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We base our menus on using local typical products from around the Cascina Caldera
- our primary concern is to use the finest certified products both from nature itself and guaranteed suppliers of quality, all of our ingredients are seasonally fresh 
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